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SWEET CORNBREAD

INGREDIENTS:

3/4 cup melted (using THRIVE Butter Powder)

5 eggs, separated

1 1/4 cup milk (using THRIVE Instant Milk)

1 tsp. vanilla

Sift together in a separate bowl:

2 cups THRIVE Flour

1 cup THRIVE Cornmeal

1 Tbs. THRIVE Baking Powder

1/2 tsp.THRIVE Salt

11/4 cups THRIVE Sugar

PREPARATION:

Melt butter and cool. Meanwhile, beat egg whites until stiff peaks form. Set whites aside. Mix yolks, milk and vanilla in a large bowl, then add cooled butter. Add dry ingredients to wet ingredients. Stir until combined, then fold in egg whites and pour into greased and floured 9 x 13 inch pan. Bake at 350 for 35 minutes or until a toothpick inserted comes out clean.